Three Dinner Bundle (Delivered Sunday, September 10)

Three Dinner Bundle (Delivered Sunday, September 10)

Three Dinner Bundle (Delivered Sunday, September 10)


Get all three of these dinners from Catering Works to help you get through the week! Each dinner comes as a single serving.

  • Beef with Wild Mushroom Porter Sauce with Mashed Potatoes and Roasted Green Beans
  • Chicken with Orange Piquillo Glaze with Polenta Manchego Cake and Zucchini Saute
  • Fish Cakes with Liime Remoulade with Sweet Potato Wedges and Julienne Vegetables

Delivery DaySunday, September 10, 4-6pm

Delivery Info: $2.99 per delivery. Bundle it with other Catering Works items to save on delivery. No tipping required.

About Catering Works
Catering Works is a Raleigh-based catering business that has served the Triangle since 1989. Their distinguished culinary team specializes in creative, balanced meals that are both delicious and satisfying. 

Beef with Wild Mushroom Porter Sauce, Mashed Potatoes & Haricot Verts (Gluten-free). 849 cal, 49g protein, 47g carb, 7g fiber, 52g fat, 918 mg sodium.

Ingredients: Potatoes, Butter, Buttermilk, Pepper, Kosher Salt, Beef Chuck Tender, Molasses, Guiness Beer, Garlic, Crushed Red Pepper, Onion, Demi Glace, Mushrooms, Green Beans, Shallots, Olive Oil

Chicken with Orange Piquillo Glaze (gf) (Gluten Free). 710 Cal., 55g Carbs, 70g Protein, 22g Fat, 5g Fiber, 676 mg sodium.

Ingredients: Chicken breast, piquillo marmalade, Moroccan spice blend, polenta, milk, water, cayenne, salt, manchego cheese, mascarpone cheese, zucchini, onion, olive oil, Italian seasoning, pepper 

Fish Cakes with Sweet Potato Wedges and Julienne Vegetables (Gluten-free). 464 cal, 43 g protein, 53 g carb, 10 g fat, 10 g fiber, 656 mg sodium.

Ingredients: Cod, green onion, yellow onion, parsley, cilantro, olive oil, lemon zest, lime juice, egg, gluten free bread crumbs, red bell pepper, carrotts, red pepper, green beans, zucchini, white wine, parsley, sweet potatoes, olive oil, kosher salt, pepper, cinnamon, Remoulade (Mayonnaise, Limes, Capers, Green onion, Oranges, Relish)

**Note: Meals are prepared in kitchens that process allergens including but not limited to gluten, dairy, eggs, shellfish, and nuts. We're sorry, but at this time we cannot accommodate any food allergies.**

    All meals:heat in microwave on low for 2 to 3 minutes or until heated through.