Paleo Salisbury Steak with Mashed Root Vegetables and Sautéed Yellow Squash (Delivered Tuesday, July 11)

$12.99
Paleo Salisbury Steak with Mashed Root Vegetables and Sautéed Yellow Squash (Delivered Tuesday, July 11)

Paleo Salisbury Steak with Mashed Root Vegetables and Sautéed Yellow Squash (Delivered Tuesday, July 11)

$12.99

Paleo Salisbury Steak with Mashed Root Vegetables and Sautéed Yellow Squash (Paleo, Gluten-free, No added sugar, Dairy-free)
By Chef Jen

Serving Size: Individual Portion

Delivery Day: Tuesday, July 11

Delivery Info: $2.99 per delivery. Bundle it with other Chef Jen's items to save on delivery. No tipping required.

About Chef Jen
Chef Jen went to culinary school and was Executive Chef at several restaurants, but her real passion is crafting delicious meals that nourish and heal the body. She worked with a nutritionist and gastroenterologist to ensure her menu adheres to Paleo, and SIBO friendly nutrition standards. Because food is medicine!

Paleo Salisbury Steak with Mashed Root Vegetables and Sautéed Yellow Squash (Paleo, Gluten-free, No added sugar, Dairy-free). 573 cal, 33g protein, 45g carbs, 32g fat.

Ingredients: Onion, garlic, mushrooms, ground beef, coarse sea salt, beef or chicken stock, thyme, olive oil, arrowroot, yellow squash, root vegetables, cauliflower, garlic, olive oil, garlic, salt, pepper

**Note: Meals are prepared in kitchens that process allergens including but not limited to gluten, dairy, eggs, shellfish, and nuts. We're sorry, but at this time we cannot accommodate any food allergies.**

    Microwave in appropriate container for 1-2 minutes on high or until thoroughly heated through. Heat in oven safe container in a preheated 350 degree oven for 8-10 minutes or until thoroughly heated through.