We follow a simple Paleo parameter, meaning our Paleo meals are naturally free from Dairy, Gluten, Grains, Legumes, Refined Sugar, Vegetable and Hydrogenated Oils, and Processed Foods. We focus on Protein and Veggies as the stars of the party!
By Chef Mario
- P/W30 Salt and Vinegar Chicken
- Paleo/W30 Sweet Potato Nacho Bowl
- P/W30 Curry Poached Cod
- P/W30 Presto Pesto Chicken
Serving Size: Bundle
Delivery Day: Wednesday, between 4:00-6:30 pm
Delivery Info: $3.99 per delivery. Bundle it with other Chef Mario's items to save on delivery. No tipping required.
About Chef Mario
Chef Mario's started out as a personal chef service in Cary in 1998, and has since expanded into a popular full-service catering business in the Triangle. Chef Mario's believes health starts with nutrition, and he has a passion for taking classic dishes and giving them a healthy twist.
P/W30 Salt and Vinegar Chicken Paleo, Gluten-free, No added sugar, Dairy-free 715 Cal, 36g Protein, 58g, Carbs, 9g Fiber, 38g Fat
Ingredients: chicken thighs olive oil, pancetta, minced garlic, red and white onions, balsamic vinegar, red wine vinegar, chicken stock, golden raisins, thyme, salt and pepper, sweet potatoes, broccoli, wild and domestic mushrooms
Paleo/W30 Sweet Potato Nacho Bowl Paleo, Gluten-free, Dairy-free 611 cal, 35g protein, 38g carbs, 7g fiber, 36g fat
Ingredients: Sweet potatoes, ground beef, tomato paste, chicken stock, onion, garlic, cumin, paprika, oregano, peppers, salt, pepper, tomatoes
P/W30 Curry Poached Cod Paleo, Gluten-free, No added sugar, Dairy-free 338 cal, 34g protein, 20g carbs, 4g fiber, 14g fat
Ingredients: Dashi, coconut milk, ginger, garlic, crushed red pepper, salt, cod filets, summer squash, zucchini, bell peppers, sweet potatoes, kale, apple cider vinegar, olive oil, pepper
P/W30 Presto Pesto Chicken Paleo, Gluten-free, No added sugar, Dairy-free 328 cal, 35g protein, 12g carbs, 17g fat
Ingredients: Chicken, parsley, basil, oregano, pine nuts, olive oil, lemon, roasted or steamed seasonal veggies, salt, pepper
**Note: Meals are prepared in kitchens that process allergens including but not limited to gluten, dairy, eggs, shellfish, and nuts. We're sorry, but at this time we cannot accommodate any food allergies.**