LIVING FIT

Marinated Flank Steak w/Spinach Pesto, Roasted Kale , Summer Squash & Zucchini

$14.95

Description

Keto Grilled Marinated Flank Steak with Spinach Sage Pesto, Roasted Kale and Summer Squash & Zucchini (Paleo, W30, Keto)
Gluten Free, Grain Free, Egg Free, Soy Free, Dairy Free
By LIVING FIT

Serving Size: Individual Portion or Family Size (Four Adult Portions)

Description of Keto Grilled Marinated Flank Steak with Spinach Sage Pesto, Roasted Kale and Summer Squash & Zucchini (Paleo, W30, Keto)
This dish delivers bold flavors with nutrient dense ingredients that taste just as good as they are for you! We house cut and marinate flank steak then grill it and pair it with house made spinach sage pesto, roasted summer squashes and kale. A gourmet dish delivered right to you!

Nutrition Facts

Keto Grilled Marinated Flank Steak with Spinach Sage Pesto, Roasted Kale and Summer Squash & Zucchini (Paleo, W30, Keto) Gluten Free, Grain Free, Egg Free, Soy Free, Dairy Free 413 calories, 10.8g carb, 24.8g fat, 37.4g protein, 3.7g fiber

Ingredients: flank steak, spinach, sage, extra virgin olive oil, cashews, sea salt, black pepper, garlic, kale, summer squash, zucchini, coconut aminos

**Note: Meals are prepared in kitchens that process allergens including but not limited to gluten, dairy, eggs, shellfish, and nuts. We're sorry, but at this time we cannot accommodate any food allergies.**

    Heating Instructions

    Individual Meal: MICROWAVE ONLY - Pop a corner of the lid, microwave for 2-3 minutes, or until heated through.

    Family style: OVEN ONLY - Leave lid on container and heat in 350 degree oven for 25-30 minutes or until heated through.

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