Five Paleo Family Dinners (Delivered Tuesday, June 20)

$125.00
Five Paleo Family Dinners (Delivered Tuesday, June 20)

Five Paleo Family Dinners (Delivered Tuesday, June 20)

$125.00

Get all 5 of these Paleo family dinners (+ salad and dessert!) delivered from Root Cellar, and have delicious, scratch-made Paleo meals to get you through the week! Each one of these dinners serves 2 people.

Pro-tip: Root Cellar meals last 3 months if frozen!

Menu:

  • Mixed Greens with Honey Orange Vinaigrette
  • Seven Spring's Bratwurst with Fennel Basil Slaw and Green Beans
  • Curried Chicken over Coconut Cauliflower Rice
  • Local Harvest Steaks with Sweet Potatoes and Broccoli
  • Mojo Pulled Pork with Avocado Cream and Roasted Plantains
  • Bacon, Mushroom Turkey Burgers with Bacon Jam over Farmer's Market Veggies
  • Espresso Brownies

    Delivery Day: Tuesday, June 20, 4-6pm. 

    Delivery Info: $2.99 per delivery. No tipping required.

    About The Root Cellar
    This popular Chapel Hill cafe specializes in wholesome, scratch-made meals. The Root Cellar family dinners feature locally-sourced, grass-fed, antibiotic-free beef, chicken and pork and sustainable fish. Delicious food that emphasizes quality local ingredients and is sure to delight the entire family!

    All of The Root Cellar's Paleo meals are gluten-free, grain-free, dairy-free, legume free, processed and refined sugar free!

    Mixed Greens with Honey Orange Vinaigrette

    Ingredients: Mixed greens, onions, carrots, tomatoes, cucumbers, lemon juice, olive oil, thyme, pepper, salt, garlic, vinaigrette (strawberries, lemon juice, honey, olive oil, salt, pepper)

    Seven Spring's Bratwurst with Fennel Basil Slaw and Green Beans 627 cal, 26g protein, 19g carbs, 5g fiber, 50g fat

    Ingredients: Sausage, slaw (fennel, basil, cabbage, onions, olive oil, vinegar, salt, pepper), green beans

    Curried Chicken over Coconut Cauliflower Rice 579 cal, 40g protein, 20g carbs, 5g fiber, 38g fat

    Ingredients: Chicken quarter, cauliflower, onions, carrots, coconut, salt, pepper, olive oil, garlic, peppers, coconut milk, chicken stock

    Local Harvest Steaks with Sweet Potatoes and Broccoli 727 cal, 56g protein, 33g carbs, 6g fiber, 41g fat

    Ingredients: Steak, sweet potatoes, broccoli, olive oil, garlic, rosemary, salt, pepper

    Mojo Pulled Pork with Avocado Cream and Roasted Plantains 367 cal, 28g protein, 14g carbs, 5g fiber, 24g fat

    Ingredients: Pork, lime juice, garlic, cilantro, scallions salt pepper, avocado, coconut milk, garlic, salt, pepper, cilantro, jalapeno, cauliflower, olive oil, salt, pepper

    Bacon, Mushroom Turkey Burgers with Bacon Jam over Farmer's Market Veggies 382 cal, 39g protein, 22g carbs, 8g fiber, 16g fat

    Ingredients: Turkey, bacon jam (bacon, coconut sugar, garlic, onions, cinnamon, ginger, red chillies, vinegar), veggies

    Espresso Brownies 1 piece (6 pieces total): 234 cal, 7g protein, 29g carbs, 6g fiber, 12g fat

    Ingredients: Pumpkin puree, pure maple syrup, eggs, vanilla extract, almond flour, coconut flour, cocoa powder, salt, baking soda, baking powder, chocolate chips, espresso

     **Meals are prepared in kitchens that process allergens including but not limited to gluten, dairy, eggs, shellfish, and nuts. We're sorry, but at this time we cannot accommodate any food allergies.**

    See meal containers for full heating instructions. Meals can be frozen for up to 3 months (we recommend transferring meals to freezer safe bags or containers).