Five Paleo Family Dinners (Delivered Tuesday, April 4)

$125.00
Five Paleo Family Dinners (Delivered Tuesday, April 4)

Five Paleo Family Dinners (Delivered Tuesday, April 4)

$125.00

Get all 5 of these Paleo family dinners (+ salad and dessert!) delivered from Root Cellar, and have delicious, scratch-made Paleo meals to get you through the week! Each one of these dinners serves 2 people.

Pro tip: Root Cellar meals last 3 months if frozen!

Menu:

Blackened Tilapia with Spicy Aioli over Riced Cauliflower and Broccoli
Seven Springs Sausage served with Whole Grain Mustard, Cabbage, Carrots, Onions, Sweet Potatoes, Apples and Spinach
Springer Mountain Herbed Chicken with a Herb Chicken Sauce, Carrots and Green Beans
Chicken and Dumplings
Grilled Local Harvest Steaks with Mushroom BBQ Baked Sweet Potatoes and Collards
Spinach Salad with Strawberry Vinaigrette
Chocolate Mousse

Delivery Day: Tuesday, March 28, 4-6pm. 

Delivery Info: $2.99 per delivery. No tipping required.

About The Root Cellar
This popular Chapel Hill cafe specializes in wholesome, scratch-made meals. The Root Cellar family dinners feature locally-sourced, grass-fed, antibiotic-free beef, chicken and pork and sustainable fish. Delicious food that emphasizes quality local ingredients and is sure to delight the entire family!

All of The Root Cellar's Paleo meals are gluten-free, grain-free, dairy-free, legume free, processed and refined sugar free!

Note: The nutrition facts below are for a single serving, assuming two servings per pan. Root Cellar's portions are very generous, so you may find that you don't eat an entire serving in one sitting. 

Blackened Tilapia with Spicy Aioli over Riced Cauliflower and Broccoli. 606 cal, 49g protein, 23g carbs, 5g fiber, 37g fat
Tilapia, blackening spice, olive oil, cauliflower, carrots, squash, parsley, onion, spinach, salt, pepper, garlic, cayenne, mustard, egg

Seven Springs Sausage served with Whole Grain Mustard, Cabbage, Carrots, Onions, Sweet Potatoes, Apples and Spinach. 450 cal, 18g protein, 32g carbs, 6g fiber, 29g fat
Sausage, sweet potatoes, cabbage, onions, spinach, apples, olive oil, mustard seeds, garlic,salt, pepper

Springer Mountain Herbed Chicken with a Herb Chicken Sauce, Carrots and Green Beans. 721 cal, 44g protein, 42g carbs, 14g fiber, 43g fat.
Chicken quarters, marinade (lemon juice, garlic, basil, thyme, rosemary, red chilies, salt, pepper), carrots, green beans, olive oil, chicken stock, herbs

Chicken and Dumplings. 1065 cal, 66g protein, 69g carbs, 9g fiber, 58g fat
Onion, celery, carrots, sweet potato flour, chicken stock, shredded chicken, parsley, almond flour, sweet potato flour, egg

Grilled Local Harvest Steaks with Mushroom BBQ Baked Sweet Potatoes and Collards. 832 cal, 58g protein, 57g carbs, 11g fiber, 41g fat
Steaks, bbq sauce (tomatoes, tomato paste, apple cider vinegar, blackstrap molasses, coconut amigos, garlic powder, onion powder, ancho chili powder), mushrooms, sweet potatoes, collard greens

Spinach Salad with Strawberry Vinaigrette. Spinach, strawberries, lemon juice, honey, olive oil, salt, pepper

Chocolate Mousse. 1 serving (2 servings total): 438 cal, 8g protein, 31g carbs, 39g fat. Coconut milk, cocoa powder, maple syrup, cinnamon, vanilla.

**Meals are prepared in kitchens that process allergens including but not limited to gluten, dairy, eggs, shellfish, and nuts. We're sorry, but at this time we cannot accommodate any food allergies.**

See meal containers for full heating instructions. Meals can be frozen for up to 3 months (we recommend transferring meals to freezer safe bags or containers).