Five Paleo Family Dinners (Delivered Tuesday, April 18)

$125.00
Five Paleo Family Dinners (Delivered Tuesday, April 18)

Five Paleo Family Dinners (Delivered Tuesday, April 18)

$125.00

Get all 5 of these Paleo family dinners (+ salad and dessert!) delivered from Root Cellar, and have delicious, scratch-made Paleo meals to get you through the week! Each one of these dinners serves 2 people.

Pro tip: Root Cellar meals last 3 months if frozen!

Menu:

Local Harvest Rosemary Steaks with Roasted Mushrooms and Baked Sweet Potatoes 
Springer Mountain Basil Chicken with Pesto Green Beans and Tomatoes
Seven Springs Italian Sausage with Marinara, Peppers, Onions, Mushrooms and Spinach 
Butternut Bacon Turkey Meatballs with Bacon Jam with Roasted Veggies 
Turkey bacon butternut meatballs with bacon jam and roasted veggies 
Mixed Greens with Honey Orange Vinaigrette
Banana Bread

Delivery Day: Tuesday, April 18, 4-6pm. 

Delivery Info: $2.99 per delivery. No tipping required.

About The Root Cellar
This popular Chapel Hill cafe specializes in wholesome, scratch-made meals. The Root Cellar family dinners feature locally-sourced, grass-fed, antibiotic-free beef, chicken and pork and sustainable fish. Delicious food that emphasizes quality local ingredients and is sure to delight the entire family!

All of The Root Cellar's Paleo meals are gluten-free, grain-free, dairy-free, legume free, processed and refined sugar free!

Note: The nutrition facts below are for a single serving, assuming two servings per pan. Root Cellar's portions are very generous, so you may find that you don't eat an entire serving in one sitting. 

Local Harvest Rosemary Steaks with Roasted Mushrooms and Baked Sweet Potatoes. 520 cal, 37g protein, 30g carbs, 6g fiber, 27g fat. Steak, wild mushrooms, garlic, salt, pepper, olive oil, rosemary, sweet potato

Springer Mountain Basil Chicken with Pesto Green Beans and Tomatoes. 551 cal, 40g protein, 13g carbs, 4g fiber, 38g fat. Chicken quarters, green beans, tomatoes, olive oil, basil, garlic, lemon juice, salt, pepper, red chili, basil, pecans

Seven Springs Italian Sausage with Marinara, Peppers, Onions, Mushrooms and Spinach. 201 cal, 11g protein, 13g carbs, 3g fiber, 13g fat Sausage links, marinara, peppers, onions, mushrooms, garlic, salt, pepper, spinach

Butternut Bacon Turkey Meatballs with Bacon Jam with Roasted Veggies. 799 cal, 60g protein, 14g carbs, 3g fiber, 54g fat. Turkey, bacon, garlic, onion, spinach, parsley, salt, pepper, butter, yellow onions, brown sugar, apple cider vinegar, thyme, cayenne, olive oil, squash, spinach, mushrooms, green beans

Mixed Greens with Honey Orange Vinaigrette.Mixed greens, onions, carrots, tomatoes, cucumbers, lemon juice, olive oil, thyme, pepper, salt, garlic, honey orange vinaigrette

Banana Bread. 1 serving (assuming 4 servings): 356 cal, 10g protein, 36g carbs, 7g fiber, 21g fat. Baking soda, baking powder, kosher salt, cinnamon, nutmeg, almond flour, coconut flour, coconut oil, eggs, bananas, maple syrup, pure vanilla extract

**Meals are prepared in kitchens that process allergens including but not limited to gluten, dairy, eggs, shellfish, and nuts. We're sorry, but at this time we cannot accommodate any food allergies.**

See meal containers for full heating instructions. Meals can be frozen for up to 3 months (we recommend transferring meals to freezer safe bags or containers).