Family Style Braised Pork Shoulder with Crimini Mushroom Pan Gravy, Boursin Cheese Smashed Yukon Gold Potatoes and Chef's Choice Vegetable with Brownies for Dessert (Delivered Tuesday, July 18)

$55.00
Family Style Braised Pork Shoulder with Crimini Mushroom Pan Gravy, Boursin Cheese Smashed Yukon Gold Potatoes and Chef's Choice Vegetable with Brownies for Dessert (Delivered Tuesday, July 18)

Family Style Braised Pork Shoulder with Crimini Mushroom Pan Gravy, Boursin Cheese Smashed Yukon Gold Potatoes and Chef's Choice Vegetable with Brownies for Dessert (Delivered Tuesday, July 18)

$55.00

Family Style Braised Pork Shoulder with Crimini Mushroom Pan Gravy, Boursin Cheese Smashed Yukon Gold Potatoes and Chef's Choice Vegetable with Brownies for Dessert
By Chef Jen

Serving Size: Family Dinner (Serves 4 Adults)

Delivery Day: Tuesday, July 18

Delivery Info: $2.99 per delivery. Bundle it with other Chef Jen's items to save on delivery. No tipping required.

About Chef Jen
Chef Jen went to culinary school and was Executive Chef at several restaurants, but her real passion is crafting delicious meals that nourish and heal the body. She worked with a nutritionist and gastroenterologist to ensure her menu adheres to Paleo, and SIBO friendly nutrition standards. Because food is medicine!

Family Style Braised Pork Shoulder with Crimini Mushroom Pan Gravy, Boursin Cheese Smashed Yukon Gold Potatoes and Chef's Choice Vegetable with Brownies for Dessert. 550 calories, 28g protein, 28g carbs, 37g fat.

Ingredients: Braised Pork Shoulder with Crimini Mushroom Pan Gravy: braised pork shoulder, pan drippings from roast, crimini mushroom, onion, garlic, all-purpose flour, Boursin Cheese Smashed Yukon Gold Potatoes: potatoes, butter, whole milk, boursin cheese, S&P and granulated garlic to taste, Garden Green Beans: steamed green beans, butter

**Note: Meals are prepared in kitchens that process allergens including but not limited to gluten, dairy, eggs, shellfish, and nuts. We're sorry, but at this time we cannot accommodate any food allergies.**

    Oven method: Preheat oven to 350. Lightly conver with aluminum foil and cook for 15-20 minutes. or until heated through. Stir halfway through.Microwave method:Transfer into to a microwave safe bowl, and reheat for 2 minutes, stirring occasionally, until heated through.