CAB Ground Sirloin Tacos with Pico de Gallo, Black Bean Salad and Mexican Rice (Delivered Monday, May 22)

$13.50
CAB Ground Sirloin Tacos with Pico de Gallo, Black Bean Salad and Mexican Rice (Delivered Monday, May 22)

CAB Ground Sirloin Tacos with Pico de Gallo, Black Bean Salad and Mexican Rice (Delivered Monday, May 22)

$13.50

CAB Ground Sirloin Tacos with Pico de Gallo, Black Bean Salad and Mexican Rice (gluten free dairy free)
By Chef Michael

Serving Size: Dinner Portion

Delivery Day: Monday, May 22

Delivery Info: $2.99 per delivery. Bundle it with other Chef Michael's items to save on delivery. No tipping required.

About Chef Michael
Chef Michael Saunders has 17 years of experience as a chef, having served as Executive Sous Chef at Morton’s Steakhouse Dallas, TX, Executive Chef at The Ore House Steakhouse Steamboat Springs, CO, and Executive Chef at Oryx in Raleigh, NC. He uses local ingredients whenever possible to prepare fresh, healthy meals that families can enjoy without the hassle of shopping, preparing and cooking it themselves.

CAB Ground Sirloin Tacos with Pico de Gallo, Black Bean Salad and Mexican Rice (gluten free dairy free). 1,561 Cal, 28g Fat, 240g Carbs, 30g Fiber, 85g Protein.

Ingredients: Sirloin, Pico de Gallo, Cilantro, Lime Juice, Black Beans, Rice

**Note: Meals are prepared in kitchens that process allergens including but not limited to gluten, dairy, eggs, shellfish, and nuts. We're sorry, but at this time we cannot accommodate any food allergies.**

    Bake 15-20 mins at 400 degrees